Jeff I would guess that if there was a site in KC, you would know about it..We are running a successful pilot at 2 US Foodservice sites with several hundred the VOW units. They are running Voxware. One site is in California and the other is somewhere out east. Scott Lehor is the Sales Rep on the account and he might be able to coordinate a call. US Foodservice is a little sensitive about competitors knowing what they do, so it will be easier if your customer is not in the restaurant food supply business
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Jeff I would guess that if there was a site in KC, you would know about it..We are running a successful pilot at 2 US Foodservice sites with several hundred the VOW units. They are running Voxware. One site is in California and the other is somewhere out east. Scott Lehor is the Sales Rep on the account and he might be able to coordinate a call. US Foodservice is a little sensitive about competitors knowing what they do, so it will be easier if your customer is not in the restaurant food supply business